Superfood of the Andes
Dubbed the “superfood of the Andes”, Maca has long been integrated into the nutrition of the indigenous population of the Peruvian Andes. Our award-winning maca is a mixture of 4 different roots: 25% red, yellow, purple and black offering a unique nutritional profile. Our maca is high in calcium which supports bone and tooth health.
✔ Great Taste Award Winner
✔ Mix of Red, Yellow, Purple and Black Varieties
✔ High in Calcium
✔ Stabilises Blood Pressure
100% Organic 4 Root Maca Powder
How To Use
With a rich malty flavour, our maca powder is an easy superfood addition to creamy shakes, dips and bakes.
Why Rainforest Foods
Rainforest Foods will fund one square metre of cloud forest in the Ecuadorian Neblina Reserve for every pack sold. We protect biodiversity and preserve rainforests with our Social Partner Rainforest Concern, and we support Warka Water to bring safe water to rural communities in Cameroon, Togo and Haiti.